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8‑Inch Chef’s Knife
$45.00
Kitchen essential engineered for daily performance and easy care. Built for durability, safety, and clean design.
- Material: High‑carbon stainless steel
- Care: Hand wash; hone regularly
- Best for: Chop, slice, mince
- Full‑tang blade
- Precision 15° edge
- Ergonomic triple‑riveted handle
Quality checks include food‑safe finishes, secure fasteners, and stress‑tested components. Choose size for capacity: Small for 1–2 servings, Medium for family meals, Large for batch prep.